Gas mark
Gas Mark 5
Gas mark 5 is a moderately hot oven:
190 °C
Conventional oven
375 °F
Fahrenheit
Fan-forced ovens run about 20 °C hotter than conventional at the same dial setting, so gas mark 5 is 170 °C with the fan on. See the full oven temperature conversion chart.
Gas mark 5 is the step between the moderate oven and the hot one — the setting for scones, muffins, sausage rolls, fruit crumbles and enriched doughs that need lift without a hard crust. Short conversion charts often skip it entirely, which is how recipes at this setting end up converted to the wrong temperature.
Quick reference
Gas Mark 5 conversion table
| Gas mark | Gas mark 5 |
| Conventional oven (°C) | 190 °C |
| Fahrenheit (°F) | 375 °F |
| Fan-forced / convection | 170 °C |
| Oven description | Moderately hot |
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= gas mark 4
Questions
Frequently asked questions
What temperature is gas mark 5?
Is gas mark 5 the same as 190 degrees?
What is the difference between gas mark 4 and gas mark 5?
What is gas mark 5 in a fan oven?
More conversions
Gas mark to Celsius conversion chart
Every gas mark with its conventional oven temperature in °C and °F, plus the fan-oven setting. Fan-forced ovens run about 20 °C hotter at the same dial position, so the fan column is 20 °C below the conventional one throughout.
| Gas mark | °C | °F | Fan °C | Oven |
|---|---|---|---|---|
| Gas mark ¼ | 110 °C | 225 °F | 90 °C | Very cool / slow |
| Gas mark ½ | 120 °C | 250 °F | 100 °C | Very cool |
| Gas mark 1 | 140 °C | 275 °F | 120 °C | Cool |
| Gas mark 2 | 150 °C | 300 °F | 130 °C | Cool |
| Gas mark 3 | 160 °C | 325 °F | 140 °C | Moderate |
| Gas mark 4 | 180 °C | 350 °F | 160 °C | Moderate |
| Gas mark 5 | 190 °C | 375 °F | 170 °C | Moderately hot |
| Gas mark 6 | 200 °C | 400 °F | 180 °C | Hot |
| Gas mark 7 | 220 °C | 425 °F | 200 °C | Hot |
| Gas mark 8 | 230 °C | 450 °F | 210 °C | Very hot |
| Gas mark 9 | 240 °C | 475 °F | 220 °C | Very hot |
Convert a temperature to gas mark
Working the other way — start from the °C in your recipe and find the dial setting.